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Shallot, Tomato and Herb Dressing

Serve with hot sausages or even the shallot dartois

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Sides & Salads
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Preparation Time
20 minutes
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Cooking Time
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Mix all of the wet ingredients together. Then taste and add more Worcester Sauce or Tabasco if desired. Wash, pick and chop all of the herbs and the shallots and add into the wet mix. Adjust the seasoning if required.

Serve with hot sausages

Recipe devised by Chef Paul Collins

UK Shallot Author
This is a recipe by
Paul Collins
View all my recipes

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